This Week's Meal Plan
Inspired by the savory, comforting flavors of the fall harvest.
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These are the things we should always have on hand, like flour, pastas, beans, and canned goods
About us
We are a community of chefs, empty-nesters, young professionals, and anyone else who wants the most from their time and money when cooking for one, coming together with tips and advice for stretching our budgets when preparing healthy meals for the solo diner.
